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Ready to experience a wine dinner like never before? Join us for a family style meal on the pier overlooking Lake Tahoe.  Enjoy the sun setting over the mountains of the West Shore while sipping on wines exclusively selected by our in-house sommelier and paired with a menu created by Executive Chef Robb Wyss. Each dish in this five-course meal is crafted to enhance and celebrate the flavors in each bottle of wine. Guests are sure to leave with a satisfied palate. 

June 4 Freeman Winery 

June 11 – Grounded Wine Co.  

June 18 WALT Wines 

Reservations are required. Guests may make a reservation by calling 530.525.5200 

A credit card will be placed on file but not charged to confirm the reservation. Please see the cancellation policy below. 

Guests must be 21+ 

***Cancellation Policy*** 

Cancellations prior to 48-hours before the event will not be charged. Cancellations within 48-hours will be charged a $50 fee. No-show, no-calls, will be charged the full amount per person. 

For a party of 10 or more, we require a $250 deposit that is only refundable up to two weeks prior to the event.

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